A three-man contingent from the Philippines will compete in the World Pastry Cup, Coupe Du Monde de la Pátisserie in Lyons, France on January 25. Twenty-eight year old Rizalino Mañas, Bryan Dimayuga, 24 and 36 year old Vicente Cahatol, all from Makati Shangri-la, will compete with 20 other teams from different countries worldwide in what is considered as the premier competition in the world of pastry. As Gabriel Paillasson, founding president of the World Pastry Cup has said, “The World Cup will be at the Patisserie what Formula 1 is at the ... Continue Reading...