Although I've been eating ramen for a long time now, the tsukemen (dipping noodles) experience was something new to me.In Manila, only one new Japanese restaurant offers this at the moment and it's at Mitsuyado Sei-Men on Jupiter St. Makati. The tsukemen concept is basically that the noodles are separated from the soup and its toppings so you have a plated presentation like this serving of Marotoku Tsukemen (P340) - Step 1: hold the noodles with the chopsticks, step 2: dip it in the soup. Eat at your leisure getting the toppings and slurping more soup. ... Continue Reading...