Tuna sandwich is a common brown bag food, especially for those in the office or if you are in a hurry. French-educated chef Stephanie Zubiri transforms the mundane tuna sandwich spread into something special with San Miguel Del Mar tuna and a few gourmet ingredients. Spoon the rillettes on a piece of bread in your next Netflix binge while holding a glass of wine. This recipe is good for six people so don't forget to share with members of the household. Who says quarantine is boring? INGREDIENTS - 2 (185 g each) cans San Miguel Del Mar Tuna Chunks in Water, ... Continue Reading...
Say hello to McCormick Bread Spread
I simply had to smile (and take a second look!) when I saw this product in Shopwise a few months ago. The label said Bread Spread but it was packaged in what looked like a shampoo/conditioner container. There's no way this thing is getting into my bathroom. Or else I'd surely feel the urge to squirt the container and then my hair will smell like pesto :) At only P75, McCormick Bread Spread is cheaper than a bottle of conditioner. Months after I spotted it in the grocery, am glad to say that I've tasted all three variants. Garlic tastes like the real thing. Pesto ... Continue Reading...
Who is the Big Blogger who is smiling his way to the bank?
The blogging circle in Manila is just very small and am kinda amused at how someone has been portrayed the Big Bad Blogger (like he's really baaad!) I've heard about this BBB issue as early as two years ago, when fellow bloggers would tell me stories about talking to so and so resort/resto owner that Big Blogger approached. I didn't easily dismiss it as a result of envy and professional jealousy, but until I talked to affected restaurant owners themselves, I wasn't ready to believe all the reports either. I thought to myself then: what is this blogger and his band ... Continue Reading...
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