Filipino families will always delight in delicious Spanish-Filipino heritage food to grace the holiday table. And one of the best places in town to get it is in Ilustrado. Here's some of their offerings in time for Noche Buena: Callos Madrilena - a hearty and extra thick version of the traditional Madrid dish. It is slow-stewed Ox Tripe with Garbanzos, Chorizo de Bilbao, Pimientos and Bacon Slab. One order is good for 8 at P795. Pineapple Glazed Leg of Ham is a whole leg roasted in a thick, sweet and sour pineapple sauce. A leg is approximately ... Continue Reading...
Degustacion at Ilustrado
To mark its 27th year, Ilustrado, a bastion of Filipino-Spanish Heritage cuisine in historic Intramuros, Manila presents a special Degustación Menu for lunch and dinner. Inspired by her childhood comfort food and the Manila food scene, Chef Bernice Pimentel rolls out a 7-course menu that includes Kilawin Salad with Fried Wonton Chips, Mangoes and Apples; Sinigang Risotto served with Grilled Shrimp, Cherry Tomatoes and fried Eggplant; Chicken Binakol Consomme with Coconuts and Green Papaya served with Crackling Chili Leaf; Dalandan and Rosemary Ice Drop; ... Continue Reading...
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