2015 for me was about going back to the basics. The number of restaurants opening in Manila became so dizzying that I lost track anymore. It seems people became so obsessed with knowing what's hot and what the latest food trends are that the essence of appreciating food as it is got sidelined in the equation. In my case, it was about eating healthier and going back to the basics as I mentioned earlier. Food without the fuss but still good! ....which brings me to The Farm Organics. I know it's kinda late but I only discovered this place during a Megaworld food tour ... Continue Reading...