Last week, I flew to the island city of Cebu to join the friendly folks of the US Potato Board in their event called the USPB Potato Safari. They're marketing US potatoes in the Philippine market (for good reason!) and the idea is to have chefs in the city's top restaurants experiment with various potato-based dishes for everyone to enjoy. Making an impression was Circa 1900 which is a former colonial house restored into a sprawling resto serving Asian fusion dishes . It was refreshing to see all the expanse and the trees. It reminded me of my childhood in the ... Continue Reading...