#yummyinmytummy is one hashtag am liking in Instagram lately. The word reminds me of one place I've tried dining in of late: Flatiron Restaurant at the newly-unveiled Uptown Place Mall in BGC. There's nothing complicated about the menu masterminded by Executive Chef Vicky Rose Pacheco of the 1771 Group of Restaurants. But it's yummy, down home comfort food...yes! Chefs know flat iron as that sturdy griddle made of cast iron from where one can sear or grill meat perfectly. Flatiron also happens to be the name of the iconic building in New York that's shaped ... Continue Reading...
Chateau 1771 chef at The Maya Kitchen Aug. 31
On Saturday, Aug. 31, get acquainted with the concept of a "no borders cuisine" through a one-of-a-kind demo at The Maya Kitchen by Chateau 1771 Group of Restaurants' executive chef and chief operating officer Vicky Rose Pacheco. She will teach her class how to cook and prepare the following dishes: Lemon Chicken from Chateau 1771 -crisp fried organic chicken leg nuggets coated with honey-lemon sauce Salbacho Pizza with toppings of salami, bacon and chorizo - a staple from Sidebar Fresh Smoked Fish Spring Rolls, a fresh lumpia of tinapang bangus, salted ... Continue Reading...
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